B-glucanase

Description The preparation is gained from the metabolism of Trichoderma.reesei.. It can hydrolyzeβ-glucan into oligosaccharide and glucose. Activity 3000,000-20,000,000 u/g Appearance Light yellow powder Brown liquid pH Effective pH range 4 to 7,Optimum pH range 5.0-60 Temperature Effective temperature range 30°C 60°C Optimum temperature range45°C 55°C Certification ISO9001:2000 One activity of (u/ml) of β-glucanase is defined as that quantity of enzyme that can liberate 1μg glucose in one minute at pH of 5.0, at the temperature of 50°C. Application The β- Glucanase can be used for brewing, fruit juice production and wine production, as well as the industrial processing which needs the digestion of plant material. Package Solid:25 kg/paper drum. Liquid:30kg/ bucket. We can offer products in specific standards as required by customers. Storage Store in cool dry place and avoid direct to sunlight .Under this condition, loss of enzyme activity will be less than 3% in six months. It can be longly preserved at temperature of 5°C.